Is it a way to find a fast cooking rice? In the convenience of rice or quick -soluble cookers, real, delicious tofu rice? I heard you say, “It’s already signed.”
Now, it makes us very clear. The depth of good rice is at the bottom. A large amount of technology can make the foundation a good foundation. You start with the correct combination of pepper, onion and tomatoes. Cut, season and bake to perfect. Then, you inject oil into onions and spices. Sour from tomato sauce. Introduce your grill base. Then introduce your spices, including curry, Baili, white pepper, etc. Cook until everything is married. Now, you can continue to cook Jollof in a quick -soluble or slow stew. This is the 45-60 minutes of preparation.
It sounds not easy, is it? The fact is that in good Jollof, a carefully cooked foundation is irreversible. Well, the good news is that we can skip all the steps above, just use Atare Foods Jolllofnow to cook sauce. This paste is a lifeguard and an excellent supplement to each kitchen. This is the Jollof you know and like, and all the natural ingredients you use in your kitchen, and presented to you in a ready -made format. Welcome to modern convenience in the absence of compromise. “
raw material
- 1 can Atarefoods Jollofnow Paste
- 3 cups of cooked or Sira Bathmati rice
- 3-4 cup of broth or water*
- 3-4 stocks-taste
- Salt-Taste
direction
- Wash the rice until the water is clear. Dry and put it aside.
- Add the broth (water) and Jollofnow in your quick -soluble cooker or rice. Stir until fully combined.
- Taste the broth and add more salt, spoon and pepper according to your needs.
- Stir -washed rice
- If you use rice cooking utensils, open the Cook function and cover the lid. If you use Instant Pot, open the rice function and cover the lid.
- After finishing. Stir to combine. If you feel fancy, add some butter and freshly cut into thin slices.
that’s all! Intersection Intersection Literally, you can make perfect and delicious rice in less than 5 minutes. Select protein and serve your Jollof. I like my eggs and roasted turkey wings.
Recipe Note: I recommend that only 3 0R 4 cups of liquid can only be required without preference. If you like rice texture, use 3 cups. If you like a softer rice, use 4 cups.
Video recipe: https: //youtube.com/shorts/u-kdfghxo? Si = khdk6tvrroc2tmpv
